Galasi la vinyo lopanda tsinde la 6oz, lopanda zitsulo zosapanga dzimbiri lotetezedwa ndi Champagne Flutes Wine Tumbler yokhala ndi chivindikiro

Galasi la vinyo lopanda makoma awiri la 6oz, lopanda zitsulo zosapanga dzimbiri lotetezedwa ndi Champagne Flutes Wine Tumbler yokhala ndi chivindikiro Chithunzi Chowonetsedwa

Kufotokozera Kwachidule:

Mabotolo a vinyo achitsulo chosapanga dzimbiri a champagne flutes amatha kupangidwa m'magulu 6 kuti apange mphatso zabwino kwambiri za Khirisimasi kapena mphatso za kubadwa kwa banja lanu, abwenzi, mkazi, amayi, abambo, agogo, agogo, makolo, abwenzi, mlongo, azakhali, bwana, ogwira nawo ntchito, aphunzitsi kapena aliyense amene mumakonda, adzamva chikondi chanu ndi chisamaliro chanu. Botolo la vinyo lopangidwa bwino la 6OZ lopanda stem flutes la champagne makamaka kuti musangalale ndi champagne yanu ndi zakumwa zanu.

Mtundu wa Chitsanzo:Zitsulo Zosapanga ...

Kutha:6oz / 180ml

Zipangizo:Chitsulo chosapanga dzimbiri cha FDA ndi LFGB

Mbali:Chakudya Chokwera, Chosasweka ndi Chosasweka.

Mtundu ndi Chizindikiro:Zosinthidwa

Tumizani imelo kwa ife Tsitsani ngati PDF

Tsatanetsatane wa Zamalonda

Ma tag a Zamalonda

PChiyambi cha malonda:

UBWINO: Magalasi osasweka achitsulo chosapanga dzimbiri, opakidwa m'bokosi la pepala, olimba komanso okongola kuposa makapu a vinyo agalasi wamba. Magalasi a vinyo a champagne okhala ndi vacuum flute flute okhala ndi zivindikiro amawoneka okongola komanso odabwitsa poyerekeza ndi makapu anu a vinyo wamba. Ndipo sadzasweka monga momwe magalasi achizolowezi amachitira.

Zipangizo: Chitoliro cha champagne chimapangidwa ndi chitsulo chosapanga dzimbiri cha 304 ndipo chivindikirocho chimapangidwa ndi ABS, chosavuta kuyeretsa ndi kutsuka ndi madzi ndikuwumitsa.

NTCHITO: Imatha kusunga kutentha kwa kutentha ndi kuzizira kwa maola angapo (maola 3-5), yokonzedwa ndi njira yapadera kuti isatayike kapena kuoneka yachikasu, imapereka kukoma kwatsopano. Mzere womasuka umakupatsani mwayi wosunga chikho cha vinyo ndikumwetsa, imawonjezera chinthu choseketsa ku vinyo, khofi ndipo imapangitsa moyo kukhala wosasangalatsa, wamakono komanso wokongola.

KAPANGIDWE KA MAKHALIDWE AKONJERO KOPANDA TSITSI: Kamawoneka kosalala ndipo n'kosavuta kuyeretsa ndi nsalu, chivindikirocho chapangidwa ndi dzenje la udzu kuti chizimwa mosavuta ndi udzu ndikuthandiza kuchepetsa kutayikira. Kupatula kukongola kosangalatsa, magalasi a vinyo otentha amagwiranso ntchito bwino ndi mawonekedwe osavuta kugwira. Chitsulo chosapanga dzimbiri chopepuka n'chosavuta kuyeretsa.

NTCHITO ZAMBIRI: Chotengera cha flute chokhala ndi insulation iwiri chingagwiritsidwe ntchito ngati makapu a vinyo, makapu a champagne, kapena chikho cha madzi, choyenera maphwando, maiwe osambira, mapikiniki ndi maboti.

Zofotokozera Zamalonda:

Chitsanzo cha Zamalonda	Kuthekera kwa Zinthu	Zinthu Zogulitsa	Chizindikiro	Mbali ya Zamalonda	Kupaka Mapaketi Okhazikika
Zitsulo Zosapanga ...	6oz / 180ml	Chitsulo chosapanga dzimbiri cha chakudya	Zosinthidwa	Chotsukira mbale chotetezeka/Chakudya chapamwamba / Chopanda kuwonongeka kwa chilengedwe	Chidutswa chimodzi pa bokosi lililonse lokhala ndi zivindikiro

Kugwiritsa Ntchito Mankhwala:

Zabwino Kwambiri Pa Zochitika Zamkati ndi Zakunja

(Maphwando / Maukwati / Zochitika / Malo ogulitsira khofi / Makalabu / Malo Ochitira Misonkhano Yakunja / Lesitilanti / Malo Ogulitsira / Malo Odyera / Malo Odyera / Malo Odyera / Malo Odyera / Malo Odyera)